International quality certifications, fully implementing a systematic quality control system

Quality is not a slogan but a commitment that must withstand verification by international standards. Since its establishment, Thomson has been dedicated to implementing systematic quality management, successively obtaining international certifications such as the HACCP food safety control system and ISO 9001 quality management system and the ISO 22000 food safety management system, comprehensively regulating every aspect from raw material selection and process control to finished product inspection.

These certifications are not only milestones in our quality system but also demonstrate Thomson's ability to continuously provide stable, safe, and traceable packaging materials that meet the stringent quality and hygiene standards of demanding industries such as food, pharmaceuticals, and electronics. We firmly believe that only by never compromising on quality management can we earn long-term customer trust and strong recognition in global markets.

HACCP certification
ISO 9001 certification
ISO 22000 certification